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Pork Ground Chorizo — bold, savory, and ready for your next taco night.
Made from pasture-raised pork from our family-run farm with over 100 years of tradition.
Coarsely ground for a hearty texture that holds up in tacos, burritos, quesadillas, and breakfast dishes.
Seasoned with traditional chorizo spices for a rich, smoky flavor—easy to crumble and cook in a skillet.
No added fillers; simple ingredients you can trust for responsible, wholesome meals.
Sold fresh; keep refrigerated and use within recommended timeframe or freeze for longer storage.
Cooking tip: Brown over medium-high heat, breaking into small pieces, 6–8 minutes until fully cooked. Drain excess fat if desired. Serve in warm corn or flour tortillas with diced onion, cilantro, lime, and your favorite salsa.
Pork Ground Chorizo — bold, savory, and ready for your next taco night.
Made from pasture-raised pork from our family-run farm with over 100 years of tradition.
Coarsely ground for a hearty texture that holds up in tacos, burritos, quesadillas, and breakfast dishes.
Seasoned with traditional chorizo spices for a rich, smoky flavor—easy to crumble and cook in a skillet.
No added fillers; simple ingredients you can trust for responsible, wholesome meals.
Sold fresh; keep refrigerated and use within recommended timeframe or freeze for longer storage.
Cooking tip: Brown over medium-high heat, breaking into small pieces, 6–8 minutes until fully cooked. Drain excess fat if desired. Serve in warm corn or flour tortillas with diced onion, cilantro, lime, and your favorite salsa.